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Olga N. Zefirova, Tatiana V. Bogatova
Agronomic chemistry at Moscow University in the XIX – early
XX centuries: chemical aspect. Part 3. Research and teaching on soil analysis
Abstract
Abstract.
Based on an analysis of historical (including archival)
documents, it is shown that the chemical aspect of research conducted in the
laboratory of agronomic chemistry for the study of soils at Moscow University
in 1890s – 1920s included training students in analytical methods for
determining the content of various substances in soils, as well as a few
research works on the study of the heat capacity of soils and the structure of
humic substances.
Key words: history of chemistry at Moscow University, agronomic chemistry
Copyright (C) Chemistry Dept., Moscow State University, 2002
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